- Ideal for Statistical Process Charting programs to standardize QC throughout a laboratory
- Qualitative EZ-FPC contains 102 CFU per pellet
- Quantitative EZ-FPC contains 103 CFU per pellet
- Strains are less than or equal to four passages from the reference culture
- Ready-to-use format saves time and money
- Refrigerated storage is easy and economical >
- Online Certificate of Analysis provides detailed strain information
- Traceability to reference cultures ensures authenticity
- Technical Support experts available for guidance
- Product warranty
- Daily food process controls
- Presence/Absence testing
- Enumeration testing with Minimal Lethal Concentration
- Disinfectant Efficacy Tests
- Media quality control
- Verification/validation
- Water tests
- Internal proficiency
- Vial of 10 quantitated lyophilized microorganism pellets
- Illustrated instructions
Products in EZ-FPC™ range
| SKU | Name | description |
|---|---|---|
| 0265FPC | Alicyclobacillus acidoterrestris derived from ATCC® 49025™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0260FPC | Arthrobacter psychrolactophilus derived from ATCC® 700733™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0392FPC | Aspergillus brasiliensis derived from ATCC® 16404™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. fungus; Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0998FPC | Bacillus cereus derived from ATCC® 10876™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0674FPC | Clostridium perfringens derived from ATCC® 12919™* | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet : for USA shipment only |
| 0756FPC | Cronobacter muytjensii derived from ATCC® 51329™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0306FPC | Enterobacter aerogenes derived from ATCC® 13048™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0497FPC | Enterococcus faecalis derived from ATCC® 7080™* | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0795FPC | Escherichia coli (O157:H7) derived from ATCC® 43888™* | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Qualitative Preparations at a concentration of 1.0-9.9E+02 CFU per pellet; serotype O157:H7 |
| 0791FPC | Escherichia coli derived from ATCC® 51813™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0617FPC | Escherichia coli serotype O157:H7 derived from ATCC® 35150™* (STEC) | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Qualitative Preparations at a concentration of 1.0-9.9E+02 CFU per pellet; serotype O157:H7; Export license required for shipping this product outside the United States |
| c05c07b31d08 | EZ-FPC™ | Food process controls are critical when it comes to providing the dependability and consistency that food testing labs need. You can rely on our EZ-FPC lyophilized QC microorganism preparations as daily process controls for both qualitative and quantitative detection methods. They’re ideal for Statistical Process Charting programs to standardize quality controls throughout your laboratory. Because EZ-FPC has been designed specifically for food testing labs, you can enjoy the peace of mind that comes with ordering from Microbiologics, where safety and reliability go hand in hand. |
| 0813FPC | Lactobacillus fermentum derived from ATCC® 9338™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0989FPC | Lactobacillus rhamnosus derived from ATCC® 9595™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0814FPC | Listeria innocua derived from ATCC® 33090™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Qualitative Preparations at a concentration of 1.0-9.9E+02 CFU per pellet; serotype 6a |
| 0254FPC | Listeria monocytogenes Cornell University derived from Silliker® SLR2249 | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Act A gene removed; Qualitative; 100 to 1,000 CFU per pellet |
| 0687FPC | Listeria monocytogenes derived from ATCC® 19115™* | 10 pellets of a quantitative microorganism manufactured as a food process control. |
| 0794FPC | Penicillium venetum derived from ATCC® 16025™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control.
|
| 0693FPC | Pseudomonas aeruginosa derived from ATCC® 15442™* | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet; Pyocyanin not produced |
| 0698FPC | Saccharomyces kudriavzevii derived from ATCC® 2601™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet; Formerly Saccharomyces cerevisiae |
| 0595FPC | Salmonella bongori derived from ATCC® 43975™* | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Qualitative Preparations at a concentration of 1.0-9.9E+02 CFU per pellet |
| 0817FPC | Salmonella enterica subsp. enterica serovar Abaetetuba derived from ATCC® 35640™* | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Qualitative Preparations at a concentration of 1.0-9.9E+02 CFU per pellet |
| 0360FPC | Staphylococcus aureus subsp. aureus derived from ATCC® 25923™* | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet; recommended for CAMP Test |
| 0485FPC | Staphylococcus aureus subsp. aureus derived from ATCC® 6538™* | Biosafety Level: 2 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
| 0803FPC | Zygosaccharomyces rouxii derived from ATCC® 28253™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured as a food process control. Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
