- Strains are less than or equal to four passages from the reference culture
- Ready-to-use format saves time and money
- Refrigerated storage is easy and economical >
- Online Certificate of Analysis provides detailed strain information
- Traceability to reference cultures ensures authenticity
- Technical Support experts available for guidance
- Product warranty
- Daily food process controls
- Spoilage detection methods
- Disinfectant Qualification Studies
- Vial of 10 lyophilized pellets
- Illustrated Instructions for Use
Products in EZ-SPORE™ range
| SKU | Name | description |
|---|---|---|
| 0256SPR | Bacillus cereus derived from ATCC® 11778™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured for spoilage detection methods EZ-SPORE contains 104 CFU per pellet |
| 0486SPR | Bacillus subtilis subsp. spizizenii derived from ATCC® 6633™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured for spoilage detection methods EZ-SPORE contains 104 CFU per pellet |
| da1db901fcf9 | EZ-SPORE™ | Spore-forming pathogens can present unique challenges for food laboratories that are conducting tests to detect these contaminants. That’s why food microbiology labs across the globe rely on EZ-SPORE quantitative microorganism preparations for validating their spoilage detection methods or for disinfectant qualification studies. EZ-SPORE preparations provide a concentration of 104 CFU per pellet, making microbiological challenge testing for spore-formers quicker and easier. |
| 0871SPR | Geobacillus stearothermophilus derived from ATCC® 7953™* | Biosafety Level: 1 10 pellets of a quantitative microorganism manufactured for spoilage detection methods EZ-SPORE contains 104 CFU per pellet |
