EZ-FPC
| Biosafety Lavel | 1 |
|---|---|
| Product Format | EZ-FPC™ |
| Strain Characteristics | Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet Formerly Saccharomyces cerevisiae Yeast cells |
| Test Method | Food and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms |
| Catalog Number | 0698 |
| Taxonomy | Fungi |
| Industry Type | Food Safety |
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