Lab-Elite
| Biosafety Lavel | 2 |
|---|---|
| Product Format | Lab Elite™ CRM |
| Strain Characteristics | Lactose broth positive H2S positive |
| Test Method | Food and Food Ingredients: Pathogen Testing |
| Catalog Number | 01054 |
| Standards and Guidelines | ISO/IEC 17025 |
| Taxonomy | Bacteria |
| Industry Type | Food Safety |




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